About Four Seasons Catering
Four Seasons Catering is a local Pensacola catering company and eatery with a focus on great food and great service. All of our menu and catering options are made with a fine attention to detail and quality ingredients, with a southern homemade touch. Kelly Greene excitedly opened Four Seasons several years ago, first as a restaurant. After a few years, the focus shifted solely to catering services in Pensacola.
Upon marrying her husband Charles, who is a chef, Kelly decided to re-open Four Seasons Catering as a restaurant and catering company. We pay strict attention to the quality of service we provide to our guests and the high quality of every plate of food we produce.
Four Seasons Catering can provide service for church functions, weddings, pharmaceutical breakfasts and lunches, speaker meetings, corporate events, funerals, birthdays, and any other catering event you may have of any size. For lunch and dinner we offer delicious homemade meals. Our hours are Monday – Friday 11am to 3pm.
At Four Seasons Catering and Eatery, we are passionate about community service and maintaining involvement to Pensacola and the surrounding areas. We consistently donate our time and food to the Waterfront Rescue Mission and other Christian organizations right here in Pensacola and the surrounding areas. We at Four Seasons are strong supporters of the Mission; we work with the Rescue Mission to hire people on a rotating basis who have gone through the Waterfront’s program. Through this program, we strive to help them become productive members of society, and consistently improve the Pensacola community wellbeing. As customers, your contributions and business is vital in helping us give back to the Waterfront Mission and the Pensacola community. Four Seasons Catering thanks you for your continued loyalty. We are excited to continue serving our guests with quality food and service.